Military
Kitchens
Military kitchens are used mainly by armed forces to provide food to the various troops in first or second line defence scenarios.
Military field kitchens have come along way, from initially being drawn by horse and cart, to now, where the FSANZ-compliant container is being used more and more by various armed forces due to its ease of transport, and durability.
Mobile Kitchens employes ex military staff, so is well placed to assist with all your military/field kitchen requirements, and have the experience and knowledge to design and construct a facility to suit any requirements.
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Larger-scale hospitality, food manufacturing, and catering operations:
This might include multi-site or large pax number restaurant installations, which require renovations, repairs, or additions, either planned, or in emergency situations like fire, flood, or storm damage.
Mining and Construction:
Durable units built to withstand harsh conditions and remote locations, for use cases such as mining camps, mess halls, etc.
Emergency Relief:
Ready for rapid deployment during crises, providing essential food services in cases of extensive fire, storm, flood, or other damage across a local or regional area, where rapid setup and high levels of food safety compliance specification are requisite.
Special Events and Festivals:
Ideal for pop-up restaurants and large-scale hospitality operation.
Healthcare and Aged Care:
Maintaining rigorous compliance for temporary food service solutions, during site renovations, building works, extensions, or other disruptions.
Film and TV Production:
Reliable on-set catering facilities for fast-paced environments where efficient hospitality work-flows are required to cater for high peak demands, and variable, high-stress conditions.